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SEY | Siti Ethiopian Landrace - Washed Ethiopia
$28.00
This coffee comes from a washing station located in Siti, which is a sub-kebele of Worka Chelbesa. The coffee from this region has been exceptional this season. In the cup we find watermelon, peach rings, white florals, and citrus.
Varietal: Ethiopian Landrace
Region: Chelbesa, Gedeb, Gedeb
Altitude: 2200 MASL
Processing: Hand-picked at peak ripeness. Floated to further remove defects. De-pulped. Grade 1 density separated. Fermented underwater for 36 hours. Dried on raised beds for 10-14 days.
250g